Manav Rachna-MRIIRS | Hotel Management Admissions 2026
ApplyCourses offered-B.Sc in Hospitality & Hotel Administration, B.Sc in Culinary Arts, B.Sc. Culinary Arts (Dual Degree) with HTMi, Switzerland
Total Fees 6.00 L |
₹ 6.00 L
MODE
Full timeDURATION
36 MonthsThe Ph.D. program in Travel and Tourism Management shall be for a minimum duration of three years, including coursework, and a maximum of six years. Extension beyond the above limits will be governed by the relevant clauses as stipulated in the Statute/Ordinance of the individual Institution concerned. offered by the NIMS Institute of Travel and Tourism Management, Jaipur.
Master’s Degree holders satisfy the criteria stipulated under Clause 2 above.
Candidates who have cleared the M.Phil. course work with at least 55% marks in aggregate or its equivalent grade 'B' in the UGC 7-point scale (or an equivalent grade in a point scale wherever the grading system is followed) and have completed the M.Phil. A degree shall be eligible to proceed to do research work leading to the Ph.D. Degree in the same Institution in an integrated program.
A relaxation of 5% of marks, from 55% to 50%, or an equivalent relaxation of grade, may be allowed for those belonging to SC/ST/OBC(non-creamy layer)/differently-abled and other categories of candidates as per the decision of the Commission from time to time. A person whose M.Phil. dissertation has been evaluated and the viva voce is pending may be admitted to the Ph.D. program of the same Institution—candidates possessing a Degree considered equivalent to M.Phil. Degree of an Indian Institution, from a Foreign Educational Institution accredited by an Assessment and Accreditation Agency which is approved, recognized, or authorized by an authority, established or incorporated under a law in its home country or any other statutory authority in that country to assess, accredit or assuring quality and standards of educational institutions, shall be eligible for admission to the Ph.D. program.
Courses offered-B.Sc in Hospitality & Hotel Administration, B.Sc in Culinary Arts, B.Sc. Culinary Arts (Dual Degree) with HTMi, Switzerland
BHM / M.Sc.( Hotel Management) Admissions Open | 100% Placement with Highest package 32 LPA | Last Date for Admission: 20th Aug’25
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