
Total Fees 4.26 L |
₹ 4.26 L
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) in Food Technology is a three years full-time undergraduate course offered by Yenepoya University, Mangalore.
PUC / HSc Science Stream with Physics, Chemistry & Biology with minimum 55%
Institute of Good Manufacturing Practices India, New Delhi
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