RV University, Bangalore | B.Sc Admissions 2026
ApplyHighly qualified faculty from diverse academic backgrounds. Global exposure via partnerships with top international universities
Total Fees 19.10 K | Seats 20 |
₹ 19.10 K
₹ 18.40 K
₹ 18.40 K
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Foods and Nutrition is a full-time two-year postgraduate course offered by the Maharshi Dayanand Saraswati University, Ajmer.
The Candidate must have passed 50% marks at degree level in B.Sc. Home Science (Pass Course/Honours) / B.Sc. Foods and Nutrition / B.Sc. Food Science / B.Sc.in Clinical Nutrition and Dietetics / B.Sc. Biotechnology / PG Diploma in Nutrition and Dietetics for General Category and 45% marks for SC/ST/OBC/MBC/EBC.
Highly qualified faculty from diverse academic backgrounds. Global exposure via partnerships with top international universities
Master's programs in Sustainability Science and Practice; Climate Change Science and Practice; Urban Economic and Infrastructure Development; Human Development Policy and Practice
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed, 91% Placement, 800+ Recruiters
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed 91% Placement, 800+ Recruiters
100% Placement Assistance | Avail Merit Scholarships
170+ Recruiters Including Samsung, Zomato, LG, Adobe and many more | Highest CTC 47 LPA